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COCOA

Fermentation boosters for enhanced fermentation rate and improvement in the cocoa beans quality leading to increased cocoa butter yield and substantial flavour enhancement.

Cocoa

Product Range

Products Nature of the product Function*
FERMAIDTM C / AIDFERM® C Enzyme based product Boost Fermentation in Cocoa

*Please refer product data sheet for more details

Brochure

Get our complete product details and specs by filling the form below.