{"id":17217,"date":"2019-01-21T10:58:48","date_gmt":"2019-01-21T05:28:48","guid":{"rendered":"https:\/\/www.prarasbiosciences.com\/?page_id=17217"},"modified":"2023-07-05T09:51:29","modified_gmt":"2023-07-05T04:21:29","slug":"bread-buns-pizza-base","status":"publish","type":"page","link":"https:\/\/www.prarasbiosciences.com\/fr\/bread-buns-pizza-base\/","title":{"rendered":"Bread \/ Buns \/ Pizza Base"},"content":{"rendered":"<div class=\"vgblk-rw-wrapper limit-wrapper\">\n<h1>\n\tBREAD \/ BUNS \/ PIZZA BASE\n\t<\/h1>\n\t<p><strong>FLOUR FORTE A<\/strong>: <strong>Bromate-free flour improver for Bread, Pizza, and Buns<\/strong><\/p>\n<p><strong><em>FLOUR FORTE A<\/em><\/strong> is a bromate-free bread dough conditioner that helps bakers create better-tasting, more visually appealing bread, pizza, and buns.<\/p>\n<p><strong>Improved Taste and Appearance<\/strong><\/p>\n<p><strong>FLOUR FORTE A<\/strong> helps to improve the taste and appearance of bread, pizza, and buns by strengthening the gluten network. This results in a more uniform texture, with a better rise and a more golden-brown crust. FLOUR FORTE A also helps to reduce the amount of butter required on the bread surface, which can improve the taste and reduce the calorie content.<\/p>\n<p><strong>Reduced Cost<\/strong><\/p>\n<p>FLOUR FORTE A can help bakers to reduce costs by reducing the amount of exogenous gluten required. Exogenous gluten is a type of gluten that is added to bread dough to improve its texture and shelf life. However, exogenous gluten can be expensive and can also have a negative impact on the taste and appearance of bread. FLOUR FORTE A can help bakers to eliminate the need for exogenous gluten, which can save them money.<\/p>\n<p><strong>Similar Benefits for Pizza and Buns<\/strong><\/p>\n<p>FLOUR FORTE A can also be used to improve the quality of pizza and buns. It can help to create a more uniform texture, with a better rise and a more golden-brown crust. FLOUR FORTE A also helps to reduce the amount of butter required on the pizza crust and bun surface, which can improve the taste and reduce the calorie content.<\/p>\n<p><strong>Contact Us<\/strong><\/p>\n<p>If you are interested in learning more about FLOUR FORTE A, please contact us today. We would be happy to answer any questions you have and help you choose the right product for your needs.<\/p>\n<p><strong>Benefits of Using FLOUR FORTE A<\/strong><\/p>\n<ul>\n<li>Improved taste and appearance<\/li>\n<li>Reduced cost<\/li>\n<li>Reduced inventory<\/li>\n<li>Improved health benefits<\/li>\n<li>Similar benefits for pizza and buns<\/li>\n<\/ul>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/www.prarasbiosciences.com\/wp-content\/uploads\/2019\/03\/Bread.jpg\" alt=\"Bread\" itemprop=\"image\" title=\"Bread\" onerror=\"this.style.display='none'\"  \/>\n\t<h3>Product Range<\/h3>\n<table>\n  <tr>\n    <th>Products<\/th>\n    <th>Nature of the product<\/th>\n    <th>Function*<\/th>\n  <\/tr>\n  <tr>\n    <td>FLOUR FORTE<\/td>\n    <td>Bromate free enzyme based<\/td>\n    <td>Gluten strengthening in bread dough<\/td>\n  <\/tr>\n<\/table>\n<p>*Please refer product data sheet for more details<\/p>\n\n<\/div><!-- .vgblk-rw-wrapper -->","protected":false},"excerpt":{"rendered":"<p>BREAD \/ BUNS \/ PIZZA BASE FLOUR FORTE A: Bromate-free flour improver for Bread, Pizza, and Buns FLOUR FORTE A is a bromate-free bread dough conditioner that helps bakers create&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-17217","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Bread Dough Conditioner - Dough Improvers for buns &amp; pizza<\/title>\n<meta name=\"description\" content=\"Buy Premium Dough Conditioner for Bread, Buns &amp; Pizza, the bromate-free bread improver for the improvement of bread buns &amp; pizza texture. Buy now!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.prarasbiosciences.com\/fr\/bread-buns-pizza-base\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:locale:alternate\" content=\"en_US\" \/>\n<meta property=\"og:locale:alternate\" content=\"de-DE\" \/>\n<meta property=\"og:locale:alternate\" content=\"es-ES\" \/>\n<meta property=\"og:locale:alternate\" content=\"zh-CN\" \/>\n<meta property=\"og:locale:alternate\" content=\"ru-RU\" \/>\n<meta property=\"og:locale:alternate\" content=\"ar-SA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bread Dough Conditioner - Dough Improvers for buns &amp; pizza\" \/>\n<meta property=\"og:description\" content=\"Buy Premium Dough Conditioner for Bread, Buns &amp; Pizza, the bromate-free bread improver for the improvement of bread buns &amp; pizza texture. Buy now!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.prarasbiosciences.com\/fr\/bread-buns-pizza-base\/\" \/>\n<meta property=\"og:site_name\" content=\"Praras Biosciences\" \/>\n<meta property=\"article:modified_time\" content=\"2023-07-05T04:21:29+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.prarasbiosciences.com\/wp-content\/uploads\/2019\/03\/Bread.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/bread-buns-pizza-base\\\/\",\"url\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/bread-buns-pizza-base\\\/\",\"name\":\"Bread Dough Conditioner - Dough Improvers for buns & pizza\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/bread-buns-pizza-base\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/bread-buns-pizza-base\\\/#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/www.prarasbiosciences.com\\\/wp-content\\\/uploads\\\/2019\\\/03\\\/Bread.jpg\",\"datePublished\":\"2019-01-21T05:28:48+00:00\",\"dateModified\":\"2023-07-05T04:21:29+00:00\",\"description\":\"Buy Premium Dough Conditioner for Bread, Buns & Pizza, the bromate-free bread improver for the improvement of bread buns & pizza texture. Buy now!\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/bread-buns-pizza-base\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.prarasbiosciences.com\\\/bread-buns-pizza-base\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/bread-buns-pizza-base\\\/#primaryimage\",\"url\":\"http:\\\/\\\/www.prarasbiosciences.com\\\/wp-content\\\/uploads\\\/2019\\\/03\\\/Bread.jpg\",\"contentUrl\":\"http:\\\/\\\/www.prarasbiosciences.com\\\/wp-content\\\/uploads\\\/2019\\\/03\\\/Bread.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/bread-buns-pizza-base\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Bread \\\/ Buns \\\/ Pizza Base\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/#website\",\"url\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/\",\"name\":\"Praras Biosciences\",\"description\":\"Biosciences for Better Value\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/#organization\",\"name\":\"Praras Biosciences\",\"url\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/wp-content\\\/uploads\\\/2017\\\/07\\\/Praras_Biosciences_Logo_New2.png\",\"contentUrl\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/wp-content\\\/uploads\\\/2017\\\/07\\\/Praras_Biosciences_Logo_New2.png\",\"width\":250,\"height\":77,\"caption\":\"Praras Biosciences\"},\"image\":{\"@id\":\"https:\\\/\\\/www.prarasbiosciences.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Bread Dough Conditioner - Dough Improvers for buns & pizza","description":"Buy Premium Dough Conditioner for Bread, Buns & Pizza, the bromate-free bread improver for the improvement of bread buns & pizza texture. Buy now!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.prarasbiosciences.com\/fr\/bread-buns-pizza-base\/","og_locale":"fr_FR","og_type":"article","og_title":"Bread Dough Conditioner - Dough Improvers for buns & pizza","og_description":"Buy Premium Dough Conditioner for Bread, Buns & Pizza, the bromate-free bread improver for the improvement of bread buns & pizza texture. Buy now!","og_url":"https:\/\/www.prarasbiosciences.com\/fr\/bread-buns-pizza-base\/","og_site_name":"Praras Biosciences","article_modified_time":"2023-07-05T04:21:29+00:00","og_image":[{"url":"https:\/\/www.prarasbiosciences.com\/wp-content\/uploads\/2019\/03\/Bread.jpg","type":"","width":"","height":""}],"twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.prarasbiosciences.com\/bread-buns-pizza-base\/","url":"https:\/\/www.prarasbiosciences.com\/bread-buns-pizza-base\/","name":"Bread Dough Conditioner - Dough Improvers for buns & pizza","isPartOf":{"@id":"https:\/\/www.prarasbiosciences.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.prarasbiosciences.com\/bread-buns-pizza-base\/#primaryimage"},"image":{"@id":"https:\/\/www.prarasbiosciences.com\/bread-buns-pizza-base\/#primaryimage"},"thumbnailUrl":"https:\/\/www.prarasbiosciences.com\/wp-content\/uploads\/2019\/03\/Bread.jpg","datePublished":"2019-01-21T05:28:48+00:00","dateModified":"2023-07-05T04:21:29+00:00","description":"Buy Premium Dough Conditioner for Bread, Buns & Pizza, the bromate-free bread improver for the improvement of bread buns & pizza texture. Buy now!","breadcrumb":{"@id":"https:\/\/www.prarasbiosciences.com\/bread-buns-pizza-base\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.prarasbiosciences.com\/bread-buns-pizza-base\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.prarasbiosciences.com\/bread-buns-pizza-base\/#primaryimage","url":"https:\/\/www.prarasbiosciences.com\/wp-content\/uploads\/2019\/03\/Bread.jpg","contentUrl":"https:\/\/www.prarasbiosciences.com\/wp-content\/uploads\/2019\/03\/Bread.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/www.prarasbiosciences.com\/bread-buns-pizza-base\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.prarasbiosciences.com\/"},{"@type":"ListItem","position":2,"name":"Bread \/ Buns \/ Pizza Base"}]},{"@type":"WebSite","@id":"https:\/\/www.prarasbiosciences.com\/#website","url":"https:\/\/www.prarasbiosciences.com\/","name":"Praras Biosciences","description":"Biosciences for Better Value","publisher":{"@id":"https:\/\/www.prarasbiosciences.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.prarasbiosciences.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/www.prarasbiosciences.com\/#organization","name":"Praras Biosciences","url":"https:\/\/www.prarasbiosciences.com\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.prarasbiosciences.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.prarasbiosciences.com\/wp-content\/uploads\/2017\/07\/Praras_Biosciences_Logo_New2.png","contentUrl":"https:\/\/www.prarasbiosciences.com\/wp-content\/uploads\/2017\/07\/Praras_Biosciences_Logo_New2.png","width":250,"height":77,"caption":"Praras Biosciences"},"image":{"@id":"https:\/\/www.prarasbiosciences.com\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/www.prarasbiosciences.com\/fr\/wp-json\/wp\/v2\/pages\/17217","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.prarasbiosciences.com\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.prarasbiosciences.com\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.prarasbiosciences.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.prarasbiosciences.com\/fr\/wp-json\/wp\/v2\/comments?post=17217"}],"version-history":[{"count":0,"href":"https:\/\/www.prarasbiosciences.com\/fr\/wp-json\/wp\/v2\/pages\/17217\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.prarasbiosciences.com\/fr\/wp-json\/wp\/v2\/media?parent=17217"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}